Cookie received an unexpected prize this week as The List magazine awarded us the title of “Newcomer of the Year”  for breaking the mould of local eating and drinking. The award was handed to Iain and Gordon at the launch of  The List’s new annual guide to Food and Drink in Scotland.

It has been an amazing couple of weeks in the press for Cookie, first with the Joanna Blythman article and the Sunday Times followed up by Diner Tec in the Evening times. …read more…

We were all very pleased about getting such a great review from Joanna Blythman. One of the great things about it for the team was the technical content. She is professional and it is about the food. She captured what we are trying to do and in doing so gave us great reward for our effort. She speaks with knowledge and understanding.

Her focus on our Italian products made us think, maybe we should tell the story behind some of the products we have at Cookie, as each one has a story to tell. …read more…