Last weekend in February

Over the weekend of the 26th-27th and 28th Cookie will be taken over and run by an Italian farmhouse kitchen. The whole farm moves from Umbria to the South side of Glasgow just for this weekend, bringing with them their own wine, oil and home grown produce. They will be making home made pasta, roasting their own chicory, bottled tomatoes, ducks and guinea fowl and serving up the original flavours of an Italian farmhouse kitchen.